Cone shaped flaky pastry made with all-purpose flour, stuffed with spiced potato and peas.
At Everest Spice Bar and Grill, the menu showcases a tantalizing array of dishes inspired by the rich traditions and aromatic spices of Nepal and India. Whether you're a fan of fiery curries, savory tandoori delights, or fragrant rice and lentil dishes, this restaurant has something to satisfy every palate.
Start your meal with flavorful appetizers like samosas, pakoras, or momos, which are traditional Nepalese dumplings. The expertly crafted main courses include classics such as Chicken Tikka Masala, Lamb Biryani, and Vegetable Korma, each bursting with authentic flavors and prepared with the finest ingredients. For those seeking a spicier adventure, the menu offers vindaloo and jalfrezi dishes that will awaken your taste buds.
